18 Best Japanese Beer 2023 | Top Japanese Beer You Need To Try Today!

by Takashi Nomoni
Top Japanese Beers (1)

Japanese beer is one of the most loved beverages in Japan. Here’s a list of the best Japanese beers 2020 you should definitely try!

Japan is well-known for its rich and amazing beer. Beer has been famous in the country since the 19th century and is loved by all the people of the country. For beer enthusiasts, Japanese beer is a refreshing change from all the different brews available in the market. In fact, beer, today, is more popular in Japan than Japanese whiskey!

The beer in Japan has a rich taste, is high in quality, and is made using the most amazing brewing methods. Trying different types of Japanese beer is one of the best experiences for lovers of beer. Japan is known to love beer and it is a drink that is enjoyed by everyone at home, at parties, or in any kind of social gathering.

Some of the best Japanese beer brands are Asahi, Kirin, and Sapporo Yebisu. One of the places where beer takes the front seat is Japanese drink parties, which as known as Nomikai. At these drinking parties, it is beer that kicks off the party and gives it a great start.

There are different types of beers that are perfect for such parties. So, if you are in Japan and are attending a Nomikai, you know what you need to ask for at the beginning of the party. And having some of the best Japanese beer with sushi is the best combination you could ask for.

What is the best Japanese beer?

Japanese love their beer! At any nomikai or a drinking party, they start with beer first and then move on to hard liquor. The go-to brand for many Japanese locals is the Asahi super dry beer.

Japanese Beer Asahi Super Dry is the best Japanese beer. Brewed by the famous Asahi Breweries of Japan, it has an ABV of 5 percent. You can taste the refreshing taste of citrus and dry grass; it is this different taste that makes this beer stand out from the rest.

Sapporo Yebisu Premium Black Best Japanese Beer

The first one in this list of best Japanese beer is Yebisu beer.

The premium Yebisu beer is one of the high-priced beers in Japan. This beer is produced by the famous Sapporo breweries of Japan. What sets this beer apart from the rest of the beers available is its rich taste and high quality.

Another of the best things about this beer is that it is made from 100 percent malt and a selection of high-quality hop. It is a premium lager-style beer with an ABV of 5 percent. Ah, this beer is my go-to for a quality time when I’m relaxing. The bitness of the beer is what I like the most in it that makes for a rich taste of the beer.

This premium beer is bubbly and is golden in color with a thick, white head. You can get this beer in both bottles and cans. The best way to serve this beer is in a larger glass. Sapporo beer’s ABV is 5% but it’s way stronger. It’s definitely one of the best Japanese beers.

Key Features: 

  • Rice taste
  • 5% ABV
  • Golden colour 
  • Made with high-quality hops

Ratings

  • Taste: 9/10
  • Quality of ingredients: 10/10
  • Appearance: 10/10

Suntory The Premium Malt’s

sapporo beer abv

The next one this list of best Japanese beer is brewed by Suntory!

Produced by a well-known brewery called Suntory, this is another of the best Japanese beer. It is a premium lager-style beer that has a very pleasant floral aroma and a rich taste; these features make it very popular among people. It’s the best Japanese beer for it’s quality.

Suntory The Premium Malt’s beer is brewed using traditional and high-quality brewing methods. I love Suntory beer and it’s definitely my favourite because of it’s amazing taste and aroma. This beer really gets me drunk because of it’s high alcohol content so I drink moderately when I’m having Suntory.

This beer is available in bottles and the best way to serve it is in a lager glass. The beer is amber in color and has a hazy head. The beer is primarily sweet in taste with a slight hint of bitterness. It has a rich aroma of malts and has an ABV of 5.5 percent. This is one of the best beers to enjoy during Japanese drinking parties.

Key Features: 

  • Floral aroma
  • Tinge of sweetness with slight bitterness
  • Rich taste
  • 5.5% ABV
  • Premium lager-style beer

Ratings

  • Taste: 9.5/10
  • Quality of ingredients: 9.5/10
  • Appearance: 9/10

Asahi Super Dry

The next one on this list of best Japanese beer is the very popular Asahi super dry!

Asahi Super Dry has a rich history associated with it and is brewed by the famous Asahi Breweries of Japan. It is considered to be one of the most well-researched beers of Japan. It is one of the first forms of dry beer that was first sold in the year 1987.

The reason why this is considered to be the best beer in Japan is the fact that people can enjoy drinking this pleasant beer with less malt in it.

The beer is clear with a crisp taste that is loved by all; it has an ABV of 5 percent. I love this beer for it’s color and how lovely it tastes when it’s paired with sushi. I also really like the smell of Asahi Super Dry.

The color is bright golden and is very bubbly. You can taste the refreshing taste of citrus and dry grass; it is this different taste that makes this beer stand out from the rest. Asahi Super Dry is available in bottles and the best way to serve it is in dimpled mugs or shakers. Japanese beer Asahi is also one of the best Japanese beers to have with Sushi

Key Features: 

  • Citrus and dry grass
  • Dry beer
  • low malt content
  • 5% ABV

Ratings

  • Taste: 9.5/10
  • Quality of ingredients: 9/10
  • Appearance: 10/10

Kirin Ichiban Shibori

Best Japanese Beer With Sushi

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The next one on this list of best Japanese beer is Kirin!

This Japanese beer, Kirin, is one of the best-selling beers. It is not only loved in Japan but is enjoyed by people in different parts of the world. It is legally brewed in countries like Germany, the USA, the UK, and more.

It is a filtered pale lager-style beer with high-quality ingredients such as hops, barley malt, and spring water. It is loved by people for its bittersweet taste and its smooth finish.

It is clear golden in color with a thin white head. This is the perfect beer for parties and social gatherings with an ABV of 4.9 percent.

Key Features: 

  • Bittersweet taste profile 
  • Smooth finish
  • 4.9% ABV
  • Clear golden colour 

Ratings

  • Taste: 9.5/10
  • Quality of ingredients: 9.5/10
  • Appearance: 9.5/10

Kirin Lager

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The next one on this list of best Japanese beer is another variant of Kirin beer!

Tired after a long day at work? Are you left with extremely low energy levels? What you need on such days is this amazing Japanese beer Kirin Tanrei Green Label Beer. This is a pale-lager style beer that is extremely popular in Japan.

It is produced by Kirin brewery and claims to have a taste that helps bring back your lost energy after a tiring day.The beer is clear golden in color and forms a medium-thick head. You can make out the wonderful aroma of malts.

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The best thing about the beer is the fruity taste with clear hints of malts, hops, and citrus. It is an ultra-light Japanese beer with an ABV of 4.5 percent. The best way to serve it is in a dimpled mug or a lager glass.

Mugi to Hoppu Kuro

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The next one on this list of best Japanese beer is favorite amongst the locals in Japan – Mugi to Hoppu Kuro

This one is again one of the most popular beers of Japan, loved by people for its rich taste. It is produced by Sapporo breweries and is very interesting, just like its name.

The beer is brewed through a long-brewing process and it takes a long time to mature the beer. This process gives the beer a very rich taste. The beer is dark in color and it is believed that the color of the beer is almost black. It has a thin off-white head.

The main ingredients of the beer include hops and barley. The rich taste of the beer has hints of coffee and chocolate. The beer also has a bitter finish that appeals to the taste buds. The beer has an ABV of 5 percent and is one of the best Japanese beer to enjoy on a Japanese evening.

Hitachino Nest

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The next one on this list of best Japanese beer is the Hitachino Nest

Brewed by Kiuchi Brewery in Japan and is brewed using traditional Belgian style brewing methods. The beer has ingredients such as nutmeg, orange juice, coriander, orange peel, larger malts, and wheat hops, along with others. With all the blend of these ingredients, you get a distinct aroma that tantalizes your taste buds.

The color of the beer is cloudy orange with a white head. The spicy taste of the beer has hints of orange, banana, and coriander.

The best way to serve this beer is in a tumbler or a Weizen. The beer has an ABV of 5.5 percent and gives a very refreshing taste.

Hideji Kuri Kuro

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The next one on this list of best Japanese beer id definitely not recommended for beginners!

Looking for a beer with high alcohol content? Hideji Kuri Kuro is for you. This beer is also known as Dark Chestnut Ale and is produced by Hideji Beer Brewery in Japan.

Hideji Kuri Kuro is dark red and brown in color with a thick tan head that dissipates after a while. Hideji Kuri Kuro is syrupy and nutty giving the beer a distinct flavor.

There are hints of a fruity taste with a strong taste of hazelnuts, marshmallow, cola, vanilla, and cocoa. With all these flavors bursting in your mouth, you are surely going to enjoy it.

The ABV of the beer is 9 percent and is your best bet if you are looking to get drunk in Japan.

Hitachino Nest Espresso Stout

Best Japanese Stout Beer

The next one on this list of best Japanese beer is another variant of Hitachino Nest.

This Japanese stout beer is one of my personal favorites! This beer has a coffee-like flavor because of the espresso beans added to the process.

It’s black in color with brown head. And you will also notice aromas of chocolate, dark fruits, and roasted bitterness. It has an ABV of 7%. You should definitely try this Japanese beer when you’re in Japan!

Japanese stout beer

Hitachino Nest Japanese Classic Ale IPA Beer

This one of the best-selling beers in Japan. The brewing process Hitachino Nest Japanese Classic Ale IPA beer takes inspiration from original India Pale Ale that was brought to Japan in the 19th Century.

The maturing process takes place in cedar casks, just like how traditional Japanese sake is brewed. The ABV of the beer is 7.5 percent and is one of the top-selling Japanese craft beers!

Hitachino nest japanese classic ale ipa beer

Check out the best Japanese beer by Hitachino below!

Hitachino Nest Anbai Ale

This is one of the of best Japanese beer and you must definitely try it!

You can taste the sourness of the locally grown green sour plum that’s infused in Hitachino Nest Anbai Ale, and also a kick of saltiness due to the Japanese sea salt added to the mix.

The saltiness and sourness of the beer is in perfect balance and it’s definitely a joy to have this Japanese beer. The ABV content of the beer is 7%.

Hitachino anbai

Check out the best Japanese beer by Hitachino below!

Minoh Brewery’s W-IPA

The next one on this list of best Japanese beer is Minoh Brewery’s W-IPA. I absolutely love this brewery. 

Minoh Brewery is owned by Masaji  Oshita and his daughter Kaori. This father and daughter duo have gone through several hurdles to establish Minoh Brewery. But all that hardship paid off when Minoh Brewery won the award for specializing in all-grain brewing process! 

Minoh Brewery W-IPA is an American style IPA with 9%ABV. 

Echigo Koshihikari beer

I recently had the pleasure of trying Echigo Koshihikari beer, and I must say, it was an exceptional experience. 

As a self-proclaimed beer aficionado, I’m always on the lookout for unique and high-quality brews, and Echigo Koshihikari did not disappoint.

First and foremost, the choice to use Koshihikari rice as the main ingredient in this beer was a stroke of genius. 

The rice brings a distinct smoothness and delicate sweetness to the brew that sets it apart from your typical beer offerings. It’s a refreshing departure from the ordinary, delivering a nuanced flavor profile that truly captivates the taste buds.

Upon pouring the beer into a glass, I was immediately struck by its crystal-clear, golden appearance, accompanied by a frothy, creamy head. 

The presentation alone was enough to create a sense of anticipation. The aroma wafting from the glass was enticing, with hints of floral notes and a subtle earthiness.

But it was the first sip that truly won me over. Echigo Koshihikari beer greets your palate with a harmonious blend of flavors. 

The rice imparts a mellow sweetness that is balanced perfectly by a mild hop bitterness, resulting in a well-rounded taste that lingers pleasantly. The beer is exceptionally smooth, with a clean finish that leaves you craving another sip.

What truly sets Echigo Koshihikari beer apart is its craftsmanship. 

It’s evident that the brewers put great care and attention into every step of the process. The quality ingredients shine through, and the beer exudes a sense of authenticity and passion.

This beer is versatile and can be enjoyed in various settings. Whether you’re savoring it on a warm summer evening or pairing it with a gourmet meal, Echigo Koshihikari beer elevates the experience. 

Its delicate flavors and refined character make it a standout choice for those seeking a beer that transcends the ordinary.

If I were to offer any constructive feedback, it would be that this beer may not appeal to those who prefer heavily hopped or strongly flavored brews. 

Echigo Koshihikari beer shines in its subtlety and elegance, making it more suitable for those who appreciate a balanced and nuanced drinking experience.

In conclusion, Echigo Koshihikari beer is a true gem among craft brews. Its use of Koshihikari rice, impeccable craftsmanship, and delicate flavors make it a standout choice for beer enthusiasts looking to expand their horizons. 

I highly recommend giving it a try and allowing yourself to be transported to a world of refined beer enjoyment. Cheers!

Key Features

  • ABV (Alcohol by Volume): Varies, typically around 5%
  • Flavor profile: Delicate sweetness with a mild hop bitterness, well-rounded and harmonious taste
  • Color: Crystal-clear and golden
  • Main ingredients: Koshihikari rice, quality hops, malt, water

Yoho Brewing Tokyo Black 

Yoho Brewing Tokyo Black is a captivating Japanese craft beer that effortlessly combines traditional brewing techniques with a modern touch. As a dark beer enthusiast, I was excited to delve into this rich and flavorful brew, and it certainly did not disappoint.

First and foremost, the appearance of Tokyo Black is impressive. It pours into the glass with a luscious, deep ebony hue that is both alluring and foreboding. 

The beer forms a dense tan head, which lingers for a while before dissipating. The contrast between the dark body and the creamy foam creates an enticing visual experience.

When it comes to aroma, Tokyo Black delivers a delightful sensory experience. Notes of roasted malt dominate the nose, accompanied by hints of chocolate, coffee, and a subtle nuttiness. 

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The aromatics are robust yet balanced, setting the stage for what’s to come.

Upon taking the first sip, the beer immediately reveals its complexity. The roasted malt flavors take center stage, offering a rich and velvety character. 

There is a pronounced bitterness that intertwines with the maltiness, creating a harmonious interplay on the palate. The chocolate and coffee undertones add layers of depth, contributing to a satisfyingly smooth and well-rounded taste.

One of the highlights of Tokyo Black is its exceptional balance. Despite its robust nature, the beer manages to maintain a certain elegance, never overwhelming the senses. 

The medium body and moderate carbonation contribute to a pleasant mouthfeel, making it highly enjoyable to drink.

Furthermore, the finish of Tokyo Black is a triumph. The bitterness lingers on the palate, leaving a lingering, bittersweet aftertaste that invites you to take another sip. 

It’s a beer that can be savored slowly, allowing the flavors to develop and evolve with each sip.

Overall, Yoho Brewing Tokyo Black is a remarkable dark beer that showcases the skill and artistry of Japanese craft brewing. 

It strikes a perfect balance between roasted malt flavors, bitterness, and a touch of sweetness, resulting in a highly satisfying and well-crafted brew. 

Whether you’re a fan of dark beers or simply looking to explore new flavor profiles, Tokyo Black is an excellent choice that won’t disappoint.

Key Features

  • ABV: 5%
  • Flavor Profile: Tokyo Black offers a rich and velvety taste with dominant notes of roasted malt. It features a harmonious interplay of bitterness, chocolate, coffee, and subtle nuttiness.
  • Deep ebony color
  • Made with high-quality roasted malts, hops, and selected yeast strains.

Orion Premium Draft Beer

Orion Premium Draft Beer presents itself with a captivating golden hue, reminiscent of a radiant sunset. The beer forms a luscious, frothy head that gradually settles, releasing tantalizing aromas. 

The inviting bouquet combines fresh grains, a hint of citrus, and a delicate floral essence, creating a captivating olfactory prelude.

Taste: Upon the first sip, Orion Premium Draft Beer delivers a harmonious blend of flavors that dance across the palate. The initial impression is refreshingly crisp, with a balanced malt foundation that imparts a mild sweetness. The beer’s masterfully crafted hop profile shines through, adding a subtle bitterness that enhances the overall complexity. 

Notes of toasted grains, light caramel, and a touch of citrus create a symphony of flavors that lingers long after each sip, leaving you yearning for another.

Texture and Mouthfeel: Orion Premium Draft Beer exhibits a medium body with a silky-smooth texture that glides effortlessly over the tongue. 

The beer’s carbonation level is precisely calibrated, providing a gentle effervescence that enhances the drinking experience without overpowering the flavors. It leaves a clean and crisp finish, ensuring a delightful refreshment with every sip.

Pairing Suggestions: This versatile brew pairs exquisitely with a wide range of culinary delights. Its crisp nature and balanced flavors make it an ideal companion for seafood dishes, such as grilled prawns, fish tacos, or even sushi. 

The beer’s subtle bitterness also complements spicy foods, like buffalo wings or Thai curry. 

For a truly heavenly combination, enjoy Orion Premium Draft Beer with light appetizers, artisanal cheeses, or simply on its own as a refreshment on a warm summer day.

Packaging and Presentation: Orion Premium Draft Beer’s packaging exudes elegance and sophistication. The sleek and modern design of the bottle is a testament to the beer’s commitment to quality and craftsmanship. 

The label’s vibrant colors and celestial imagery evoke a sense of adventure, enticing you to embark on a journey of flavors.

Overall Impression: Orion Premium Draft Beer is a brew that sets a stellar standard for excellence. Its impeccable balance, intricate flavors, and refreshing nature make it an exquisite choice for discerning beer enthusiasts. 

Whether you’re relaxing at home, enjoying a night out with friends, or looking to elevate your dining experience, Orion Premium Draft Beer is sure to delight your senses and leave you craving another sip of its celestial brew.

Key Features

  • ABV (Alcohol by Volume): 4.7%
  • Flavor Profile: Refreshing and crisp taste, well-balanced malt foundation, subtle sweetness. Notes of toasted grains, light caramel, and hints of citrus
  • Color: Golden hue
  • Main Ingredients: Malt, hop

Ise Kadoya IPA

Ise Kadoya IPA is a remarkable brew that exemplifies the artistry and craftsmanship of Japanese beer. This IPA, hailing from the Ise Kadoya Brewery located in Mie Prefecture, Japan, is a testament to the brewery’s commitment to producing high-quality, flavorful beers.

Upon pouring the Ise Kadoya IPA into a glass, one is immediately captivated by its vibrant amber hue, topped with a frothy, off-white head. The beer presents itself with an enticing visual appeal, promising a delightful drinking experience.

The aroma wafting from the glass is a symphony of enticing hop notes. It delivers a pleasant blend of citrusy grapefruit, pine resin, and floral undertones. The fragrant bouquet invites you to dive into the glass and discover the flavors that await.

As you take your first sip, the Ise Kadoya IPA envelops your palate with a well-balanced combination of hop bitterness and malt sweetness. The hops take center stage, providing a robust and assertive bitterness that dances on the tongue. The citrusy notes of grapefruit and orange zest offer a refreshing tang, while the resinous pine characteristics add depth and complexity to the flavor profile.

Despite its hop-forward nature, this IPA maintains a harmonious balance with its malt backbone. The malts provide a subtle sweetness that tames the bitterness, allowing the flavors to mingle and evolve gracefully. The beer finishes with a lingering hop bitterness that leaves a pleasant, dry aftertaste, inviting you to take another sip.

The mouthfeel of the Ise Kadoya IPA is smooth and medium-bodied, offering a satisfying weight on the palate without being overwhelming. The carbonation is lively, enhancing the beer’s refreshing qualities and contributing to its overall drinkability.

Whether you’re a seasoned IPA enthusiast or a curious beer lover looking to explore new flavors, Ise Kadoya IPA is an excellent choice. Its well-crafted balance of hop bitterness, citrusy zest, and malt sweetness showcases the artful execution of this Japanese brewery. It pairs wonderfully with spicy foods, grilled meats, or simply enjoyed on its own.

In conclusion, Ise Kadoya IPA is a standout offering from the Ise Kadoya Brewery, presenting a delightful combination of hop-forward flavors, impeccable craftsmanship, and a touch of Japanese elegance. If you have the opportunity, I highly recommend experiencing this exceptional IPA for yourself and discovering the pleasures it has to offer.

Key Features

  • ABV: 6% to 7%.
  • Flavor Profile: Blend of hop bitterness and malt sweetness. Citrusy notes of grapefruit and orange zest. Lingering, dry hop bitterness in the finish.
  • Color: Vibrant amber color
  • Main Ingredients: Hops, malt

Shigakogen Beer 

Shigakogen Beer is a true gem in the world of craft beer, offering a unique experience that combines traditional brewing techniques with the pristine beauty of the Japanese Alps. 

Nestled in the breathtaking Shigakogen highlands, this brewery has gained a reputation for producing exceptional beers that showcase the region’s natural resources and brewing expertise.

One of the standout qualities of Shigakogen Beer is its commitment to using high-quality ingredients sourced locally whenever possible. 

The brewery takes advantage of the crystal-clear waters that flow down from the mountains, resulting in beers with a clean and refreshing taste. Additionally, they utilize carefully selected malt and hops, both imported and domestic, to create a diverse range of flavors that cater to various palates.

When it comes to the beer selection, Shigakogen offers an impressive array of styles, each with its own distinct character. Whether you’re a fan of hop-forward IPAs, smooth and malty stouts, or crisp and aromatic lagers, there’s something to satisfy every beer lover’s preferences. 

One of their notable offerings is the Yama-no-Ikari IPA, which bursts with citrusy hop flavors and a balanced bitterness, making it a true delight for hopheads.

Beyond their regular lineup, Shigakogen Beer often surprises beer enthusiasts with limited-edition seasonal brews that showcase their creativity and innovation. 

These unique releases incorporate local ingredients, such as yuzu, wasabi, or even sake lees, resulting in fascinating and unexpected flavor profiles that reflect the surrounding terroir. 

It’s a testament to the brewery’s willingness to push boundaries and experiment while maintaining a commitment to quality.

Visiting the Shigakogen Beer brewery is an experience in itself. The rustic yet welcoming taproom offers stunning panoramic views of the mountains, creating an ambiance that enhances the enjoyment of their brews. 

The staff members are knowledgeable and passionate about their craft, always ready to guide visitors through the beer selection and provide insights into the brewing process.

However, one minor drawback of Shigakogen Beer is its limited availability outside of Japan. 

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While they have gained a following among locals and beer enthusiasts who have visited the region, acquiring their beers can be a challenge for those located overseas. 

Expanding their distribution channels would undoubtedly allow more people to appreciate the quality and craftsmanship behind their brews.

In conclusion, Shigakogen Beer is a brewery that deserves recognition for its commitment to producing top-notch craft beer amidst the stunning landscapes of the Japanese Alps. 

With their emphasis on quality ingredients, diverse beer styles, and occasional experimental releases, they offer a range of flavors that appeal to both traditionalists and those seeking new taste experiences. 

If you find yourself in the Shigakogen area or have the opportunity to sample their beers elsewhere, don’t miss the chance to indulge in the alpine charm and exquisite craftsmanship of Shigakogen Beer.

Key features

  • Flavor Profile: Citrusy and floral notes, malty stouts with hints of chocolate and coffee. 
  • Color: Pale golden hues for lagers, amber tones for IPAs and ales, and rich dark shades for stouts.
  • Main Ingredients: They source local water from the Japanese Alps, resulting in a clean and refreshing base. Their malt and hops selection includes carefully chosen varieties, both imported and domestic, to create distinctive flavors in their brews.

 6 Tips to Choose a Japanese Beer

  • Don’t go for higher-priced beers. Moderately priced beers are good in taste, have great alcohol content, and also are well-brewed. 
  • Don’t chase brands. Popular brands don’t guarantee good beer. Try local beers and common beers to get the taste of it. 
  • If a beer’s shelf life is more than 6 months, don’t go for it as it might have preservatives or additives to make it last longer. 
  • Check the alcohol content in your beer. Anything between 3-14% is fine. 
  • The foam of the beer should last for 5 mins and make sure you can find remains on your beer glass walls. If there’s no foam and no residue on the walls, the beer isn’t authentic or well-brewed.
  • Beer has a tinge of bitterness but if it lasts longer, your beer isn’t good. 
  • Read the label carefully to find out the ingredients to check whether there are no extra additives or if you’re allergic to any of the ingredients or not. 

Types of Japanese Beer

Japanese beer has a rich history and offers a variety of styles and flavors. Here are some of the different types of Japanese beers:

  • Lager: Lager is the most popular beer style in Japan. It is a light, crisp, and refreshing beer that is often characterized by its smoothness and clean taste. Japanese lagers are typically well-balanced and easy to drink, with a moderate level of hops.
  • Pilsner: Pilsner is a subcategory of lager and is known for its golden color and hoppy flavor. Japanese pilsners are often brewed with high-quality ingredients and have a more pronounced hop bitterness compared to regular lagers.
  • Pale Ale: Pale ales are characterized by their pale golden to amber color and a moderate to high hop flavor. Japanese pale ales typically have a balance of malt sweetness and hop bitterness, with fruity and floral hop aromas.
  • India Pale Ale (IPA): IPAs are known for their strong hop bitterness, hop aromas, and higher alcohol content. Japanese IPAs often showcase a wide range of hop flavors, from citrusy and tropical to piney and resinous. They can vary from moderately hoppy to intensely bitter and are popular among craft beer enthusiasts.
  • Stout: Stouts are dark beers with a roasted malt character and a full-bodied, rich taste. Japanese stouts can range from dry and smooth to sweet and creamy, with flavors of coffee, chocolate, and sometimes even hints of soy sauce or sake.
  • Witbier: Witbier, also known as Belgian white beer, is a style that is often brewed with wheat, spices (such as coriander and orange peel), and yeast that imparts a unique fruity and spicy flavor profile. Some Japanese breweries produce their own versions of this refreshing and citrusy beer.
  • Weizen: Weizen is a German-style wheat beer known for its cloudy appearance and distinctive banana and clove flavors, which are created by the specific yeast used in fermentation. Some Japanese breweries make their own interpretations of this traditional Bavarian style.
  • Happoshu: Happoshu is a low-malt beer-like beverage that contains less than 67% malt content. It was developed as an alternative to higher-taxed beer. Happoshu can have a lighter flavor and lower alcohol content compared to regular beer.
  • Non-Alcoholic Beer: Non-alcoholic beer options have gained popularity in recent years in Japan. These beers undergo a process to remove most of the alcohol content while retaining the beer’s flavor. They provide an option for those who prefer the taste of beer without the alcohol.

It’s important to note that the Japanese craft beer scene has been growing rapidly, with numerous breweries experimenting and producing unique styles and flavors. This has led to an even wider range of options available to beer enthusiasts in Japan.

Rise of the Japanese craft beer

In Japan, only the big alcohol brands were allowed to brew beer. But recently, Japan gave up this law which allowed smaller breweries to flourish in Japan. 

Today, Osaka and Tokyo have become the biggest centres for craft beer. Taking advantage of this opportunity, Sapporo and Kirin launched their lines of craft beer! rewing’.

Japanese Beer Drinking Etiquette

Japan has laid down some cultural beer drinking rules and if you’re drinking beer with a group in Japan, you simply gotta follow the rules. Basically, there are two simple rules. 

First is, you don’t pour your own drink. You wait for someone else to pour beer in your glass and you do the same too, especially when you’re drinking beer from a shared bottle. In Japan, pouring your own drink is considered bad luck and more importantly, bad manners!

The second rule is to wait for everybody to start drinking. And before you take your sip, raise your beer glass and toast ‘kanpai’ (pronounced as gahn-pie)

We know it can be quite a task to find a beer that appeals to your soul and satisfies your beer soul, so here’s a list of best Japanese beers. For all of you beer lovers, we have brought you eight of the most amazing Japanese beer. Read on and get your beer mugs ready.

Best Beer From Japan: FAQs

What is the most popular beer in Japan?

Japanese beer Asahi super dry is the most popular beer in Japan and is one of the best-selling Japanese beer. It’s known world-over and those who love beer and are traveling to Japan always make it a point to have Asahi super dry beer during their time in Japan. It has ABV of 5 percent and has notes of citrus and dry grass.

Which is better Sapporo vs Asahi?

Japanese beer Asahi super dry has a clean, crisp taste and is a smooth drink. Sapporo, on the other, is slightly darker when compared to Asahi and has a sweeter taste in general with a strong after-taste. While both beers are one of the best-selling beers in Japan, it ultimately depends on what you like. My personal favorite between the two is the Asahi super dry!

Is Kirin or Sapporo better?

Kirin has a well-balanced clear taste and is brewed only once. It’s the best beer to have with sushi! And Sapporo, on the other hand, has a sweeter taste in general, with a strong after-taste. Both these beers are loved in Japan. And which one is better depends on your taste buds! But amongst the two, my favorite is Kirin beer!

Is Asahi a good beer?

Japanese beer Asahi super dry is one of the best-selling and most popular beers in Japan. It has a beautiful blonde color with a crisp, clean, smooth taste and ABV of 4.9%

We are all always looking out to explore new beers from all around the world. Here I’ve introduced you to some of the best Japanese beer you have to try! This list of the best brewed and the most popular beers of Japan is definitely worth every penny.

These beers are perfect to satiate all different kinds of taste buds. No matter what your type is, Japan has it brewed to perfection for you.

If you are planning to taste the best beers of Japan anytime soon, do not miss out on the ones on this list. However, if you like sticking to one, then the best thing to do would be to find the flavor that matches your taste buds.

With these best Japanese beers, get ready to have a new favorite. We are sure you will soon be recommending them at your next party.

Also Read:

  1. Best Japanese drip coffee

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